Healthy Vanilla Matcha Frappe with Chia Seeds
To make my Healthy Iced Vanilla Matcha Frappe, add all the ingredients to a blender and mix until the consistency is even. Let it sit for 5 minutes before drinking so the chia seeds can soften up a bit. Enjoy!
Ingredients
- 1 cup frozen coffee cubes (I freeze leftover black coffee in silicone ice cube trays like this one that easily pops out of the cube tray)
- ½ cup vanilla plant-based milk (I used Take Two Foods' vanilla barley milk)
- ½ banana
- ¼ cup frozen avocado (most grocery stores sell frozen avocado chunks near other frozen fruit items)
- 2 tbsp chia seeds
- 1 tbsp coconut sugar
- 1 tbsp unflavored collagen peptides
- 1 tbsp unsweetened matcha powder